Discover Seafood Experiences That Can Only Come From Here
Walking distance from the pristine waters surrounding Anacortes—in the heart of the Pacific Northwest—SeaBear Smokehouse has been creating small-batch, artisan seafood experiences since 1957. It is here that we dedicate ourselves to the centuries-old traditions and unmistakable flavors of our bountiful region.
We handcraft and smoke in small batches to create complete culinary experiences from some of the most incredible seafood on the planet -- wild salmon, halibut, sablefish, Alaskan cod, king crab and Dungeness crab -- all native to the Pacific Northwest. By bringing together this spectacular seafood, our region’s rich traditions, and the artisan skills of our amazing smokehouse team, we deliver the flavor, quality and EXPERIENCE only SeaBear Smokehouse can.
We love where we work, and love shipping our seafood directly to you from our beautiful Anacortes home.
Natural source of protein & Omega 3 fatty acids
Pure, natural, no GMOs