Marionberry Cobbler | SeaBear Smokehouse
Marionberry Cobbler | SeaBear Smokehouse Thumbnail

Place in freezer upon arrival. Keep frozen until ready to bake.

 

Place rack in center of oven. Preheat to 350 degrees. Remove lid, place container on cookie sheet for easy removal once it is finished baking. Bake for 60 to 75 minutes. Edges will be crunchy and the center should be golden brown. Let set 10-15 minutes. Serve plain or try with vanilla ice cream or whipped cream. 

 

Ovens may vary. Adjust time and temperature accordingly.

Marionberry Cobbler

$19

SKU: 2-87550

Quantity

These irresistible rustic cobblers are made with a traditional cake style batter recipe. Each cobbler is made with only the finest, all-natural ingredients. They are handmade from scratch with fresh marionberries—dense, sweet blackberries from Oregon by our friends at Willamette Valley Fruit Company. They use the freshest berries from Oregon's famous Willamette Valley, with a pledge to deliver the most incredibly yummy cobbler you've ever had.

These classic Pacific Northwest desserts are the sweet way to end a delicious cookout of salmon and veggies. Top with vanilla bean ice cream and watch your family devour each bite!

Each cobbler serves 6.

  • Ships on Ice

  • Heat & Serve

Place in freezer upon arrival. Keep frozen until ready to bake.

 

Place rack in center of oven. Preheat to 350 degrees. Remove lid, place container on cookie sheet for easy removal once it is finished baking. Bake for 60 to 75 minutes. Edges will be crunchy and the center should be golden brown. Let set 10-15 minutes. Serve plain or try with vanilla ice cream or whipped cream. 

 

Ovens may vary. Adjust time and temperature accordingly.

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Since 1957, we’ve taken great pride in sharing with you the bounty of the Pacific Northwest. If for any reason you are not absolutely thrilled with our products and service, we will immediately replace your order, refund your money, or do whatever it takes to make it right. That is our promise.

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