Wild Coho Smoked Salmon Lox

$15

Wild Coho Smoked Salmon Lox | SeaBear Smokehouse
3 oz Coho Smoked Salmon Lox | SeaBear Smokehouse
Wild Coho Smoked Salmon Lox | SeaBear Smokehouse Thumbnail
3 oz Coho Smoked Salmon Lox | SeaBear Smokehouse Thumbnail

Storing

Pouches will keep in the freezer for approximately 6 months. Once thawed, keep refrigerated for up to 30 days. Once you open a pouch, please enjoy it within 2-3 days.

 

Serving

Your Nova style smoked salmon is ready to serve and enjoy. We recommend serving it with crackers, slices of your favorite artisan breads, soft mild cheeses, thin slices of apple, sliced onions and capers. Also, try dipping Nova in a mix of soy sauce and wasabi - Japanese horseradish). When choosing a wine, we recommend a nice refreshing white, such as Pinot Gris.

Wild Coho Smoked Salmon Lox

$15

SKU: 7-92635

$15

Quantity

Created by Chefs, for Chefs -- Now Enjoy It at Home

Modeled after the great smoked salmon lox of Europe, the Gerard & Dominique brand was born in 1990 by acclaimed chefs Dominique Place and Gerard Parrat to serve in their own restaurants. Word quickly spread, as other chefs tasted their smoked salmon. Today, this smoked salmon is served in white tablecloth restaurants, hotels and clubs across the U.S.

  • Wild Alaskan Coho salmon
  • Orange-red color and mild, savory salmon flavor
  • Thinly sliced, with a silky smooth texture
  • Handcrafted and smoked in small batches
  • Classic "cold smoked" preparation
  • Cured with our proprietary dry cure, and smoked with our own blend of fruitwoods and hardwoods, for a smooth well-balanced flavor
  • Project NON-GMO certified
  • Responsibly sourced, MSC certified
  • Enjoy on bagels, grazing boards, as an appetizer and in recipes

Ready to serve and enjoy. Keep frozen or refrigerated.  

SKU: 7-92635

3 oz
  • Ships on Ice

  • Kosher

  • Non GMO

  • Thaw & Serve

Storing

Pouches will keep in the freezer for approximately 6 months. Once thawed, keep refrigerated for up to 30 days. Once you open a pouch, please enjoy it within 2-3 days.

 

Serving

Your Nova style smoked salmon is ready to serve and enjoy. We recommend serving it with crackers, slices of your favorite artisan breads, soft mild cheeses, thin slices of apple, sliced onions and capers. Also, try dipping Nova in a mix of soy sauce and wasabi - Japanese horseradish). When choosing a wine, we recommend a nice refreshing white, such as Pinot Gris.

Customer Reviews

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Since 1957, we’ve taken great pride in sharing with you the bounty of the Pacific Northwest. If for any reason you are not absolutely thrilled with our products and service, we will immediately replace your order, refund your money, or do whatever it takes to make it right. That is our promise.

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