Wild Coho Smoked Salmon Lox | SeaBear Smokehouse
3 oz Coho Smoked Salmon Lox | SeaBear Smokehouse
Wild Coho Smoked Salmon Lox | SeaBear Smokehouse Thumbnail
3 oz Coho Smoked Salmon Lox | SeaBear Smokehouse Thumbnail

Storing

Pouches will keep in the freezer for approximately 6 months. Once thawed, keep refrigerated for up to 30 days. Once you open a pouch, please enjoy it within 2-3 days.

 

Serving

Your Nova style smoked salmon is ready to serve and enjoy. We recommend serving it with crackers, slices of your favorite artisan breads, soft mild cheeses, thin slices of apple, sliced onions and capers. Also, try dipping Nova in a mix of soy sauce and wasabi - Japanese horseradish). When choosing a wine, we recommend a nice refreshing white, such as Pinot Gris.

Wild Coho Smoked Salmon Lox

$14

SKU: 7-92635

Quantity

Often referred to as "Nova Style" or "Lox", this is the classic "cold smoked" preparation, which arrives in thin, tender silky smooth slices. Smokemaster and European-trained Chef Dominique Place uses a fruit wood blend and a proprietary cure to create the signature balanced flavor of this fantastic smoked salmon. The Wild Coho Lox is our favorite here at the Smokehouse!

Discover the traditional smoked salmon created by chefs, for chefs. Now available for you to enjoy at home, serve when friends come to visit or share as an elegant, much appreciated gift.

3 oz portion

3 oz
  • Ships on Ice

  • Kosher

  • Non GMO

  • Thaw & Serve

Storing

Pouches will keep in the freezer for approximately 6 months. Once thawed, keep refrigerated for up to 30 days. Once you open a pouch, please enjoy it within 2-3 days.

 

Serving

Your Nova style smoked salmon is ready to serve and enjoy. We recommend serving it with crackers, slices of your favorite artisan breads, soft mild cheeses, thin slices of apple, sliced onions and capers. Also, try dipping Nova in a mix of soy sauce and wasabi - Japanese horseradish). When choosing a wine, we recommend a nice refreshing white, such as Pinot Gris.

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