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“Quick and easy, full of flavor. They’re packed with great nutrients for what you’re doing. Easy and ready to go all by themselves, but you can also add a twist to make them your own."
Says Mikey about his love for our Ready-to-Eat wild seafood pouches. Mikey relies on our lightweight, compact pouches as a convenient and nutrient-packed protein option. His go-to favorites? The Sockeye Salmon, Salmon Bellies, and Idaho Trout.
SHOP MIKEY'S TOP PICKS
SHOP MIKEY'S TOP PICKS
MIKEY'S GO-TO FUEL:
SEABEAR'S READY-TO-EAT SALMON
See how outdoor enthusiast Mikey Holmquist relies on our lightweight, nutrient-packed wild salmon pouches to fuel his backcountry adventures.
SEABEAR PRESENTS:
THE OVERLANDER
Join Michael Holmquist as he embarks on a journey through the Pacific Northwest, talking about his experiences and staying fueled with SeaBear Smokehouse.
