Satisfied with the product. Reasonable
"Satisfied with the product. Reasonable portions and well packed. Very good quality and we enjoyed it every time. Thank you. Will continue on with the subscription."
Your salmon dinner fillets will arrive to you frozen over dry ice. For storing, place in the freezer or refrigerator. These fillets will maintain their freshness for 3-4 months while frozen. Upon thawing, each should be prepared within 1-2 days.
To prepare, begin by thawing the fillets - we recommend removing from the pouch and thawing overnight for 8-10 hours in the refrigerator.
Once your fillets have thawed, we believe the key to the best experience is taking your time and going slow. Slow cooking will lock in more flavor and support the best texture. You’ll know your salmon is ready when it turns from translucent to nearly completely opaque. Here are our guidelines for baking and grilling:
Baking: Preheat the oven to 275°F. Brush a baking tray with olive oil and place skin-side down. Let bake for approximately 20 minutes.
Grilling: Before heating up the grill, brush the grill and fillets with olive oil. Bring the grill to medium-hot and place the fillets on the grill skin-side up. Grill until the sides become opaque and flip once until fully cooked.
Coho 6oz
King 6oz
Sockeye 6oz
Overall rating: 4.8333335 / 5 from 6 reviews.
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"Satisfied with the product. Reasonable portions and well packed. Very good quality and we enjoyed it every time. Thank you. Will continue on with the subscription."
"Always great product and service."
"There's nothing like the REAL, wild natural salmon and if there's any way you can treat yourself, do it! You will not regret it. Delicious and nutritious. Sometimes I like it with just salt, pepper, and hollandaise sauce, sometimes spices. It's always delicious."
"Arrives frozen in sealed envelopes that make perfect single serving portions. Great on the grill! I like to place the thawed salmon skin-side down on a foil tray. I don’t even have to turn them, so once cooked they can be removed without the skin, which has baked to the foil, with a spatula. In no time you have a healthy meal with no bones to contend with and great flavor."
"We have enjoyed three meals so far with 3 different kinds of salmon and they were all great! I avoid farm raised salmon and am happy to support Seabear. I would only ask that the filets but a bit thicker but otherwise they are fab! Looking forward to our next box!"
"The salmon is excellent, as usual. Never any problem."