Premium wild Alaskan Sockeye salmon, hand-cut into strips, basted overnight in a brown sugar brine, then small-batch smoked. The result: a fully cooked smoked salmon that is a moist, delicious, beautifully balanced sweet and savory treat. Simply thaw and serve for a delicious appetizer when friends come to visit.
IT’S PART OF OUR EVER-EXPANDING LINE!
Pacific Northwest smoked wild salmon has long been SeaBear’s signature, and we are thrilled to keep expanding into additional delicious, flavorful varieties – each in small batches, and quick-frozen to lock in all the authentic smokehouse flavor. Explore them all here on SeaBear.com.
4 oz of Smoked Salmon Strips
