Your Cart

Smoked Salmon Veggie Bowl

Ready to eat veggie bowl

Ingredients

  • 3 oz SeaBear Smoked Salmon
  • 1 cup brown rice or quinoa
  • Vinaigrette-style salad dressing

Vegetable Toppings:

  • Shredded carrots
  • Chopped cucumbers
  • Halved tomatoes
  • Chopped onions
  • Sliced avocado
  • Steamed carrots

Instructions

  1. Cook brown rice or quinoa.
  2. Top with desired vegetables and smoked salmon
  3. Toss with salad dressing.


Serves 1.

Related Articles