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Bacon Wrapped Scallops
Bacon Wrapped Scallops
Bacon Wrapped Scallops

Bacon Wrapped Scallops

$65

- +
  • 2 lbs. (Approx 25-30 Scallops)
  • Ships Frozen
  • Cook & Serve

Sweet, sustainable scallops wrapped in smoky, savory bacon --- our Bacon-Wrapped Scallops can be both the elegant centerpiece of your dinner party plate and the crave-able appetizer at your next game night. We especially love these cooked in the Air Fryer. Serve these rich seafood treats with a balsamic glaze, chimichurri, or even a salsa verde and watch them disappear from the plate. Bacon Wrapped Scallops feature Ocean Wise recommended and sustainably harvested dry Japanese scallop.

WARNING: Consuming scallops can expose you to chemicals including cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food

SKU 2-13083

STORING

Keep frozen.

COOKING

Conventional Oven

1. Cook from frozen.

2. Preheat oven to 400˚F (202˚C).

3. Bake for 15 minutes.

4. Turn the scallops and bake for another 15 minutes.

Air Fryer

1. Cook from frozen.

2. Preheat air fryer to 400˚F (202˚C).

3. Air fry for 8 minutes.

4. Turn the scallops and air fry for another 8 minutes or until bacon is cooked to your desired crispness. (The cooking time and temperatures are for reference only and may vary from different instruments and operators.)