Bake-at-Home Jumbo Croissants | SeaBear Smokehouse

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Bake-at-Home Chocolate Croissants
Bake-at-Home Chocolate Croissants
Bake-at-Home Chocolate Croissants
Bake-at-Home Chocolate Croissants
Bake-at-Home Chocolate Croissants
Bake-at-Home Chocolate Croissants
Bake-at-Home Chocolate Croissants
Bake-at-Home Chocolate Croissants
Bake-at-Home Chocolate Croissants

Holiday Exclusive

Bake-at-Home Chocolate Croissants

$22

- +
  • 6 Croissants (3 oz each)
  • Ships Frozen
  • Bake at Home
  • Serves: 4-6
Made with traditional all-butter laminated dough and rolled by hand, these chocolate croissants bake up light and flaky with a rich chocolate filling. Perfect for breakfast, brunch, or alongside your morning coffee.

Includes one (1) 6-pack of Chocolate Croissants.
SKU 2-13207

Remove frozen croissants from the bag and place on a parchment-lined baking sheet, spaced about 3 inches apart with the seam facing down.

Thawing & Proofing:

  • Room temperature: Thaw for at least 30 minutes, then proof at approximately 83°F for about 2 hours.
  • Overnight: Thaw covered loosely with plastic wrap in the refrigerator overnight, then proof at room temperature for up to 1½ hours at no more than 70°F.

Remove plastic wrap before baking. Egg wash or glaze is optional.

Baking Instructions:

  • Convection oven: Preheat to 325°F and bake for 16–18 minutes.
  • Conventional oven: Preheat to 350°F and bake for 18–28 minutes.

Do not consume raw. Best enjoyed the day they are baked.

Overall rating: 4.807229 / 5 from 83 reviews.

AI Generated Review Summary

These Bake-at-Home Jumbo Croissants, crafted by a local Frenchman, offer a rich, buttery taste reminiscent of authentic French croissants. Customers have mixed opinions, with some praising them as the best they've ever tasted, while others have less favorable views. Perfect for a delightful breakfast or brunch, these croissants are easy to prepare and can be kept frozen for up to four months.

Summary topics

  • Croissant Quality (61%): Many customers brought up the opinion that these croissants are the best they have ever tasted.
  • Customer Opinions (10%): Customers have mixed opinions about the croissants, with some happy and others not so happy.

Review topics: [].

Review highlights

  • "Very happy with this purchase and will order them again." — William G.
  • "Hopefully Seabear would sell those croissants for the rest of my life, I am so happy with your CROISSANTS." — Nataly T.
  • "These are great tasting croissants." — Barry G.

Reviews

NOT 100% SATISFIED

"The taste was not great. Taste like frozen and thawed in frigates versus the competition supermarket ones that are lighter and less dense."

— Helena R. (3/5)

"Loved these croissants!! Delicious!"

— Kimberly (5/5)

Excellent, as always. Arrived on

"Excellent, as always. Arrived on schedule and in wonderful condition."

— David F. (5/5)

These have become a beloved

"These have become a beloved part of our Christmas morning ritual. I wouldn't dare show up without them!"

— Sarah S. (5/5)

Excellent croissants

"These are great tasting croissants. Let them puff up overnight, and then bake them in the morning. Crunchy crust and flaky inside. The best!"

— Barry G. (5/5)

For the most part our

"For the most part our packages of your Croissants have been wonderful. Although we did have one batch that really failed to puff up before baking. Must be the C based molecule coming into play."

— David H. (5/5)

So delicious. They are fantastic!

"So delicious. They are fantastic!"

— Lesley C. (5/5)

U MUST TRY THE CROISSANTS!

"i have to say the orders over the years have never disappointed ever! but, i ordered the Croissants. . . OH MY TO DIE FOR!! AMAZING!! THEY ARE EASY TO MAKE ALSO!!"

— DAR (5/5)

So easy to prepare, and

"So easy to prepare, and great results!"

— Christina S. (5/5)

These croissants are amazing for

"These croissants are amazing for those of us who don’t live in an area with bakeries that make croissants. There is nothing comparable where I live, and there’s nothing like great bread to go with SeaBear’s smoked salmon and schemer! Honestly,I could eat these all by themselves. They really are that good!"

— Susan W. (5/5)

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